| |
蘿蔔條充滿整個糕身，蘿蔔味香濃，材料十份豐富。
精選材料：
本地有機蘿蔔、健營豬臘腸、豐年農場有機香菇、 Bioitalia有機冷壓葵花子油、富味鄉有機芝麻、饗有機公平貿易黑糖、饗有機公平貿易貢布胡椒及海鹽等。
浄重：約750公克 價錢： $139
Ingredients include Local-produced Organic Turnip, Local-produced Chinese Sausage, Rich Year Farm Organic Mushroom, Bioitalia Cold-pressed Sunflower Oil, Flavor Full Organic Sesame, Connoisseur Organic Fair Trade Muscovado Sugar, Connoisseur Fair Trade Kampot Sea Salt and Connoisseur Organic Fair Trade Kampot Pepper etc.
Net weight: ~750g Price: $139
|
|
蘿蔔清甜味突出，選料健康味美，為注重健康而又識飲識食的人士的首選。
精選材料：
本地有機蘿蔔、豐年農場有機香菇、 Bioitalia有機冷壓葵花子油、富味鄉有機芝麻、饗有機公平貿易黑糖、饗有機公平貿易貢布胡椒及海鹽等。
浄重：約750公克 價錢：$99
Ingredients include Local-produced Organic Turnip, Rich Year Farm Organic Mushroom, Bioitalia Cold-pressed Sunflower Oil, Flavor Full Organic Sesame, Connoisseur Organic Fair Trade Muscovado Sugar, Connoisseur Fair Trade Kampot Sea Salt and Connoisseur Organic Fair Trade Kampot Pepper.
Net weight: ~750g Price: $99
|
| |
每一個年糕都用上足3兩的本地有機薑磨成的薑汁，薑味濃得化不開。
精選材料：
饗公平貿易有機黑糖、本地有機薑汁及Bioitalia有機冷壓葵花子油等。
浄重：約750公克 價錢：$89
Ingredients include Connoisseur Fair Trade Organic Muscovado Sugar, Local-produced Organic Ginger and Bioitalia Cold-pressed Sunflower Oil.
Net weight: ~750g Price: $89
Fair Trade product 公平貿易產品
|
|
口感軟糯煙韌。用上有機公平貿易黑糖作原料，甜味層次豐富。
精選材料：
饗公平貿易有機黑糖及Bioitalia有機冷壓葵花子油等。
浄重：約750公克 價錢：$79
Ingredients include Connoisseur Fair Trade Organic Muscovado Sugar and Bioitalia Cold-pressed Sunflower Oil.
Net weight: ~750g Price: $79
Fair Trade product 公平貿易產品
|
|
Hong Kong
Connoisseur Groceries -- Causeway Bay Store
NM131-132, 1/F, Bowrington Road Market (North Block), Hong Kong
Tel: 67011063
Woo Ping Meat
G/F., 91 Chun Yeung Street, North Point, Hong Kong
Tel: 2571 8077
Kwoloon
Chan Fai Kee
Stall G92, Kowloon City Market, 100 Nga Tsin Wai Road, Kowloon City, Kowloon
Tel: 3580 1119
|
New Territories
天然坊
Stall W22, Tai Po Complex, 8 Heung Sze Wui Street, Tai Po, Hong Kong
Connoisseur Groceries -- Sai Kung Store
S27, 1/F, Sai Kung Market, Yi Chun Street, Sai Kung
Tel: 6992 2737
Chinese New Year Fair — Chopsticks Booth
Date: 12 - 15, 19 - 22 Jan, 2012
Time: 11am - 9pm
Venue: G/F Metro City Plaza Phase I
|
